How I Went From “Health Coach” to Anti-Diet Culture

This blog actually started as a health and fitness blog. That was before I packed up my bags and decided that there was more to life than being skinny.

If you knew me then, I’m sorry. Thank you for sticking around.

Let me start off by saying, it wasn’t all bad. I learned so many beautiful things, met so many beautiful people, but in the end I knew I wasn’t living my truth. I don’t want this to seem like an attack on any particular person(s), because it isn’t. This isn’t a story about glorifying obesity, hating on fitness, or a healthy lifestyle.

This is a story about realizing that if our body is working and doing what we need it to do, we’re probably already more healthy than we think we are. This is a story about weight and how it isn’t the greatest indicator of health. This is a story about how when we think we are seeking “health” through fad dieting, there’s really a lot more that we’re looking for. This is a story about realizing that what we really need can’t be found through restriction, micromanaging, and obsession with our appearance.

This is not a story designed to ruin, defame, or degrade anyone. This is a story to set myself and others free.

Let’s begin.

Like most every other person in the world, I have struggled with self-esteem and body image issues since I was far too young. I remember crying in the dressing rooms in middle school because I thought I was fat. I wasn’t. So when I was 21 and the biggest I had ever been in my life, someone approached me about a supplement company that was working well for them. (I won’t be naming the company, though if you know me I’m sure you know it. This is not a criticism of this specific company but the industry as a whole). To be fair…when I look back on that time, I know I wasn’t healthy. I was binge eating, drinking venti frappucinos every day, and not moving my body nearly as much as I should have been. I was about 25 pounds over the recommended weight for my height. Side note: Only you know your body. Weight is not always the best indicator, but I personally felt unhealthy and unhappy with my body.

So, I started using the products, and they worked. I lost a significant amount of weight in my first month. I had also joined a group of incredible people, who were all working together- not only to lose weight but to better their minds as well. We focused on staying positive and setting goals in and outside of the gym. I felt amazing, so when they asked me if I wanted to keep losing weight, feeling, good, and make money. I was sold.

Of course, when money is involved there’s no way to keep your intentions pure.  I had brainwashed myself into thinking I was helping people when I was just trying to pay my bills. Does it mean I didn’t care about them? No. But, did I have ulterior motives? Yes. I know it sounds ugly, but it’s the truth. One I couldn’t see until a long time after this all ended. Hindsight is 20/20.

So, I messaged tons of people (people who were not asking to be messaged), pried on their insecurities, and got them to join. I was good at it because somehow 6 months went by and I had lost 50 pounds. I was the poster child for success. I had never seen myself so skinny. I had never seen myself so strong. I had never seen myself so motivated. I suppose that was attractive to people, so they joined me. 

People in my life were mostly supportive. People who didn’t want to join told me so nicely or ignored my messages. I felt great until one day when I had messaged a girl I went to high school with. This girl was bigger and an obvious target for someone selling a weightloss product.”Fuck you.” she replied. Actually she replied, with paragraphs about how rude and wrong my message was. But those words stuck with me and I’ll never forget them. My business partners told me it reflected her, not me. I cried that night. In my mind, I was sharing the greatest thing that had ever happened to me, and she received it as a personal attack. Only now, can I understand where she was coming from.

All the while, I thought I was different. I thought I was promoting a body positive healthy life style. When my team and I created weight loss challenges, I vetoed ideas such as the “bikini body challenge” and refused to promote the fat burners that the company sold.

I became more and more obsessed. I glossed over the red flags. There were many.

To name a few:

  • The time I heard two coaches talking about how the ingredients in the products weren’t very good in the USA after constantly posting about how they were so clean and backed by scientists and doctors.
  • A coach once telling me that this company was not for people who wanted to be “really” healthy.
  • The team relationship being seemingly conditional to you showing up to every event.
  • Coaches thinking it was impossible that the product couldn’t work for someone even if they followed the step by step instructions

What was the last straw for me, though? Bananas.

People started posting infographics in our Facebook page about what fruits to avoid in order to achieve the best results.

Don’t eat a banana. Too much sugar.

In that moment, the illusion was shattered. What I thought was about being healthy clearly was not and I knew I couldn’t go back. I slowly started distancing myself from it all, which fortunately coincided with my move to the other side of the world. It’s been about two years removed from it. So what have I learned? Or maybe a better question, what have I unlearned?

I realized that if we really want to support and love other women we can’t be part of a system that profits off of our insecurities. If every person on this earth ate the exact same food, we would all have different bodies. So why was I dedicating my whole life to make my body the way it wasn’t meant to be? Why are so many women doing this? We spend years trying to lose the last 10 pounds. So many of us claim it’s in the name of health. But the truth is a difference that small is not affecting our health. Is it going to add years to our life? If my body can do the things I want and need it to do, that is a healthy body. When we think of healthy, we think of no fat, muscles, and six-pack abs. The truth is those people eat and train to look a certain way. They are not the epitome of health. There are Olympic athletes who have accomplished crazy feats who have a body composition many would view as “unhealthy”. How do we define health? Strength, endurance, physical appearance?

I also realized that I have the same amount of days that I don’t love my body now as I did when I was living in society’s “ideal” body. No-one is going to love themselves every day. There are an increasing amount of women who are refusing to hate their bodies. Join them. Follow them. Unfollow people who make you feel bad about yourself. Eat intuitively. Move your body when you can, don’t force yourself or feel guilty for not doing it. Wear what you want. Listen to Lizzo.

I haven’t weighed myself in well over a year, but I would dare to guess that I’ve gained about half of the 60 pounds I lost back. I’ve gained a lot more than that. I’ve gained experiences that people can only dream of… living abroad in two different countries and exploring countless others. I’ve gained friends from all over the world. I’ve gained a passion for my career. I’ve gained true love and acceptance for myself for the first time ever in my life. I only hope you’ve gained something from this too.

Thank you.

Peace & Love,

Anna

Taipei Day 2

Day 2 in this city started out with the most amazing hostel breakfast I’ve ever seen followed by one of the worst stomach aches I’ve ever had. The lady at my hostel wrote me a note asking for medicine in Chinese and directed me to the pharmacy. This was the first time in Taiwan I encountered people who didn’t speak English and had to fumble through the language barrier. Korea 2.0. She tried directing me to a doctor but it was closed so I came back and just asked her to give me anything. At this point, my stomach was hurting so badly I thought I had the flu. It was 100 degrees out but I had goosebumps up and down my arms. Luckily, whatever she gave me worked magic and within 30 minutes of taking the pill I was good as new.

My hostel breakfast which included a Taiwanese omelette which was almost like a crepe with egg and cheese.

So off I went to Liberty Square which holds a few magnificent looking buildings I wanted to explore. A few of them looked like temples so I was surprised to see many young teens in dance groups practicing on the platforms but upon further inspection I noticed they were theaters. It was definitely a place the locals came for a variety of activities. I was surprised by the scale of these buildings. They were huge. Just look at me with this arch way!

When I got to to the top of the main building, I saw a crowd forming and went to see what it was all about. I stumbled upon what looked to be the changing of the guard ceremony which I had read before hand you could only see by chance. It was very long and detailed. I was glad to have seen it even though I didn’t expect to.

After my walk around Liberty Square, I found a taco shop and decided a Taiwanese version of Mexican food was a good idea (it wasn’t). Then I headed to the Huashan 1914 Creative Park which turned out to be amazing. It was a huge block of shops, restaurants, and interesting exhibits you could pay to enter. I decided on two. The first was a tribute to Tokyo city. It was a rush of sounds, sights, and sensory stimuli. I even teared up a bit, not from sadness but jut astonished by the beauty. They had different areas showing different places or themes about Tokyo. My favorites were the Harajuku area and Tokyo sky scraper scene.

I also went to a second exhibit called Brosmind which was really awesome. The creators are a duo from Spain! They make goofy ,satirical, and colorful cartoons. Everything here was so fun to look at and I will definitely try to visit another one of their exhibitions in Spain!

Lastly, I went to one of the food stands and tried pistachio ice cream with their light beer. It was sold separately or as a combo, but since it was hot I had to go for the duo.

Then I headed back to my hostel and relaxed for a few hours before ending my night with something special. Two words: Vegetarian Buffet! The restaurant is called ChangChun Vegetarian online but when I arrived it was called EverGreen. Either way it was incredible! I was able to try all sorts of dumplings and steamed buns that I otherwise wouldn’t have been able to. This was definitely my priciest meal coming in at $500 NTD (about $16 USD) but it was worth every penny!

Peace and Love,

Anna

P.S. Currently headed to the airport where I will work on the Day 3 Taipei blog!

Taipei Day 1

I ended my last post saying I was going to Taichung, but after seeing that there wasn’t much to do I switched my ticket to head on to Taipei. It ended up being a great choice because it was the last day during my time here without forecasted rain.

The train ride was quick and easy- taking just under an hour and fourty-five minutes from Kaohsiung. I stared out the window and watched endless rice paddies fly by.

After arriving I checked into my hostel which has to be the nicest one I’ve ever stayed in. I charged my phone a bit, then went for a walk through the 228 Peace Park. After walking around and stumbling upon a Taiwanese choir, I decided to go in the National Museum which was just in front of the park. It wasn’t anything too special but it was air conditioned so I call that a win!After waiting 15 minutes at the wrong bus stop I decided to take a taxi to a different historical area. When I got out, I realized I had left my tripod in the car. I got a bubble tea to ease my grumpiness and kept marching on. I stumbled upon the beautiful Langsung Temple . I walked through, but it was very crowded. I felt like an intruder among the many Buddhists there to pray and set out their offerings, so I exited quickly.

Next, I headed back to the main station near my hostel where they have an underground mall. Luckily, I found another tripod so my mood improved. I rested my feet for a few hours before heading to Elephant Mountain. It was still well over 90 degrees at 5 pm when I started this “hike”. I say “hike” in quotations because it’s literally just a never ending staircase of doom and death. I have never sweat so much in my life, but I did feel accomplished at the top. Also, I made a friend who gave me a cold beer which definitely improved the situation. You can clearly see the Taipei 101 which was the world’s tallest building (from 2004-2010) until the Burj Khalifa came along. Now, it’s the 10th tallest in the world!

After the grueling climb, I was starving and headed for my DVB (Daily Vegan Burger). This one was at a place called Miss Green which was a little more expensive but definitely worth it. The burger itself was bean based which was a contrast to the other two soy based burgers I had eaten previously.

After that I went back to my hostel, barely able to pick up my feet after the twenty-four thousand steps of the day. I think this calls for a foot massage.

Being Vegetarian in Korea

From an outside perspective, most people would probably think it’s easy to eat healthy in Korea. For me, it is unbelievably difficult. Of course, I added to the difficulty by swearing off meat, fish and all other creepy crawlers (including larva which Koreans love to eat). Being vegetarian in a country known globally for their excellent barbecue, although self-inflicted, is no easy feat. First of all, most Koreans have no concept of vegetarianism. If you live in Seoul or Busan, you might be more lucky, but here in Changwon and almost any other area it’s essentially unheard of. Let’s also not forget that virtually 0 people speak English in my town. Even when you’re lucky enough to find something translated into English, the translation is usually incorrect. ” Vegetable Sandwich” usually verifies there’s a vegetable in it but no promises for whatever else they decided to add in. For most Koreans, this doesn’t bother them. In all honesty, it’s probably more like a surprise present to them. Anyways, if you can find someone to actually communicate to that you don’t eat meat, you’re most likely going to be lucky enough to find fish, shrimp, or some kind of seafood in your food anyways. So, basically what I’m trying to say is I eat a lot of cheese pizza.

I think the root of my struggle is basically being spoiled rotten by coming from San Diego where vegan culture is huge and even if you’re not eating at a vegan restaurant there is usually a vegan section of the menu and a veggie burger option at every restaurant. Let me just say that I’ve had one veggie burger in the last nine months and it wasn’t even that good. Also, at home we have an abundance of  health food grocery stores. Here there is an extremely tiny and overpriced organic section in one of the 3 major grocery chains.

Oh, and we haven’t even talked about the import prices on fruit and vegetables. One small cauliflower or HALF of a watermelon for the equivalent of 5 U.S. dollars. I’ve even seen strawberries up to 15 dollars.

I will say though that despite the insane amount of alcohol, Koreans do manage to prioritize their health. An average school lunch for my kiddos includes rice, a soup of some sort (usually seaweed or miso), some sort of meat, a vegetable side dish, and of course kimchi. Koreans are also extremely active and love being outdoors. Almost every few blocks there are outdoor workout parks with various exercise machines. They are very big on herbal medicine and drink many different kinds of teas as natural remedies to their ailments although in my opinion I will say that they depend even more on anti-biotics than Americans (that’s for another time). The difference is that gluten-free, corn-free, soy-free, vegan etc. is just not a thing here. So at home where I’m used to being able to easily find “healthy junk food” no such thing exists here.

I’m done complaining now and to make up for it I want to leave you with something beneficial. If you’re coming to Korea and are vegetarian, here are some of my tips:

  1. Cook at home when possible. Although some produce is expensive you can find good prices on things like zucchini, eggplant, and onions.
  2. Get an IHerb account. Truly, I don’t know where I would be without IHerb. I use it to by essentials like quinoa, natural peanut butter, vitamins, brown rice etc.
  3. Understand that you will most likely eat accidental meat a few times and it’s okay to be flexible. There have definitely been a few times where I’ve bitten into something and got a different taste than I expected. ” Oh yay, surprise crab in my vegetable roll!” Although, I haven’t chewed any meat on purpose there will be times where it will happen on accident. Sometimes you have to go for the flexitarian approach. I have without a doubt consumed animal products in broths or flavorings. It’s just bound to happen.
  4. If you are really not flexible, try to live in or near a big city so you can have access to vegetarian/vegan restaurants.
  5. Lastly, you can find Korean foods that are easily customize-able and can be ordered without meat. My two favorites are kimbap (like Korean Sushi) or bibimbap ( a mixed rice and veggie bowl).

Hope this is helpful for any of you coming to Korea soon or anyone who wants an insight on how I have avoided eating world famous Korean fried chicken for 9 months.

Peace and Love,

Anna